For other cities within Ukraine we offer deliveries up to the nearest NovaPoshta warehouse. It’s universally appealing flavour and affordability have made it the most popular mango cultivar in the industrial confectionery/beverage market. 1.I have used canned Alphonso mango pulp. Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. The Alphonso mango was introduced to India in Goa by “Afonso De Albuquerque”, a Portuguese explorer and military strategist who led many Portuguese invasions into India in 15th century A.D. Over time, these Alphonso mango plantations spread from Goa to different places in Maharashtra as well as southern India along India’s western coast. You may use fresh mango puree if it’s in season. Perhaps the most surprising mango purée success story to come out of my kitchen was thanks to a tip from associate editor Joe Sevier: a batch of subtly tropical granola. In Hinduism, a perfectly ripe mango is considered to be a symbolic offering of devotion to the various Gods and Goddesses of the Indian pantheon. I thought now, wedging the large lidded pouch into my cabinet. It takes around eleven days for a harvested mango to be fully ripe. These bite sized desserts have an amazing melt in your mouth texture and are perfect for any festive season. Adjust based on the sweetness of mango. These have similar applications to Alphonso mangoes as one can create delicious desserts like sorbets, cakes, macarons, cheesecakes, puddings but can also be generously used to create drinks as well. Ingredients: Alphonso Mango … I’m going to have to eat nothing but mango goop for days. Once ripe, they are washed hygienically and graded further according to their weight. Freshly harvested Alphonso mangoes are green in colour. © Keynote International, Mumbai, India |, How are Alphonso mangoes cultivated? The most expensive and exclusive mango cultivar:Â. Do not overfill molds, allow for explansion by leaving about 1/4 … The most expensive and exclusive mango cultivar: As ground and weather profiles required to cultivate this fruit are scarce, Alphonso mangoes are produced in a very limited quantity each year. Attempts were made to replicate these growing conditions in other regions of the world but only with limited success. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Make a puree without adding any water. There are certain limitations on using frozen and thawed puree, for more on this see the last section. Aside from throwing it into a cake batter from time to time, this is where I can see myself using mango purée for years to come—as a one-two punch of sweetness and fruitiness to amp up whatever sauce I’m making. To me, cocktails were mango purée table stakes, the arena where I was sure the ingredient would shine. Like in baked goods: Mango purée works beautifully as a substitute for applesauce, which is often used in quick breads and alt-flour baking. You can also use fresh mango pulp, try and use a pulpy mango. Alphonso … This method is used to keep opened caviar tins fresh for upto 4 weeks. In her book I Cook in Color, Asha Gomez suggests pouring straight mango purée over snacking cakes as an icing replacement; I loved the combination, but preferred it drizzled over an individual slice in place of the jam or yogurt you might plop on before eating. A week earlier, after seeing it in a recipe or two, Epi digital director David Tamarkin had wondered aloud in a meeting if store-bought mango purée was as useful and versatile as it seemed. Note: Industrial refrigerators operating at this temperature range keep the puree fresh without freezing it completely. And because I’d never tried it before, I didn’t have anything resembling a game plan. Mangoes which show even the slightest signs of weathering or spoilage are discarded immediately. With fresh mango puree, use about 1 can of condensed milk. Kesar mango: Known as the Queen of mangoes, from Junagadh, Gujarat. As ground and weather profiles required to cultivate this fruit are scarce, Alphonso mangoes are produced in a very limited quantity each year. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Pour into 4 ramekins or small bowls. The flavour profile of a ripe Totapuri mango matches that of Thai mango cultivars like Nam Doc Mai – a balance of fruity flavours, aromas and sweetness combined with pleasing acidity. In fact, having a mango-flavored few weeks was kind of great, and as a result I found a bunch of places, both sweet and savory, where the blended fruit was a valuable asset—so much so that I’m planning to re-up once I run out. If you reside in India you may use non dairy whipping cream … To revisit this article, visit My Profile, then View saved stories. Indian mango cultivars have a very strong multi-dimensional deep sweet flavour profile thanks to the high concentration of monoterpenes such as “Myrcene” and “(Z)-ocimene” as well as the presence of “Lactones” and “Furanones”. For sweetened canned mango puree use half can of condensed milk. An obvious use for mango purée (which many of the labels specify) is in drinks. These Indian mango variety are great in color and taste that work best for desserts!! This fruit can be introduced to your baby, with a … Mangoes are the national fruit of India. Mango motifs and paisleys are widely used in different Indian embroidery styles and are commonly found in Kashmiri shawls, silk garments etc. Exquisite taste and flavours, limited availability and local and overseas consumption has made Alphonso mangoes infamous for their high prices. There is no need to deep freeze our puree as it remains perfectly stable at ambient temperatures. Unique flavour of Alphonso mangoes: Alphonso mango is known as the “King of mango” because of its delicious tropically fruity sweet taste and juicy saffron/golden coloured non-fibrous tender texture of its flesh. These unique mango plantations are situated around 20 kilometers away from the Arabian sea, on a mildly hilly terrain covering an area of 500 acres! All rights reserved. Alphonso mango is known as the “King of mango” because of its delicious tropically fruity sweet taste and juicy saffron/golden coloured non-fibrous tender texture of its flesh. Alphonso mangoes are renowned for their delicate pulp and we want our customers to enjoy this experience for as long as possible. These retain many of Alphonso’s signature traits like having an intense aroma, orange flesh and creamy texture but are easier to cultivate and hence cheaper to produce. Most mango purée you can find at the grocery store is made from a mix of mango and sugar; the ingredients list will often note a percentage of each, most commonly 90% mango and 10% sugar. Organoleptic Chemical Preservatives & Additives ... processed and aseptically packed/Frozen/Canned for retaining colour, taste, flavour and aroma of the fresh fruit. I loved it in a pan sauce cooked in the fond of a pork chop as well as in a slow-simmered and Worcestershire-spiked homemade barbecue sauce that I used to glaze grilled chicken. It is a puree and can be used as a topping or blended together with milk or yogurt. Latin American & Caribbean cultivars are characterized by the dominance of δ-3-carene which exhibit a sweet pungent odour. My family uses Alphonso mangoes, a variety known as the king of mangoes in India because of its incredibly smooth texture, sweetness, and intense flavor. It was huge, first of all—over two full pounds of blended and slightly sweetened mango that I, a person allergic to food waste, was going to have to use. Process Aseptic Alphonso mango pulp/puree is extracted from high quality and selected ripened Alphonso mango fruits. Listed below are some of the other features of our Alphonso mango pulp: + Pulp of approximately 11-14 Alphonso mangoes in one can of 850 g+ Does not contain any preservatives & artificial colours.+ Does not contain any artificial flavours and thickeners.+ 44% of recommended dietary fiber per serving.+ Rich in Vitamins like Vitamin A, B complex & C.+ Low in fat and contains not more than 7% of added sugar.+ Can be enjoyed straight from the can by young and old folks alike!+ Tastes & smells exactly as freshly pulped Alphonso mango.+ Unopened cans, can be safely stored at room temperature!+ Sparsely processed mango pulp packed straight into a can helps retains flavours! We are on the lookout for importers/distributors who would like to promote Alphonso mango products in the European Union. Ingredients: Pulp of Alphonso mango fruits, sugar syrup (upto 3%). However, leftover canned purée can be transferred to an airtight container and kept refrigerated for a few days as well. These qualities have been attributed to a unique combination of geographical conditions which are only present in Western India, especially near coastlines of Maharashtra and Goa. Mango cake recipe with egg is undoubtedly one of the most beloved mango dessert recipes worldwide. I have used store bought canned Alphonso mango puree. Brand: Swad. Canned mangoes are less pulpy and more of a smooth, velvety puree, deep golden like turmeric, fragrant with that signature fruity perfume of ripe mangoes, and sweet to the taste, just like the fresh fruit but without the fleshy and sometimes fibrous texture (depending on the variety). A combination of sea breezes, unique ground profile and characteristic weather conditions have resulted in a mango fruit which is superior in taste, aroma and texture to other mango cultivars of the world! Chill. To the blender with mango puree add yogurt, salt and saffron and blend until smooth. … Applications range from simple desserts and drinks like mango sorbets, ice-cream toppings and milkshakes to more complex gastronomic wonders like mango souffle, mousse, macarons and more. On the savory end of the spectrum, mango purée shines in sauces of all kinds and pairs as nicely with fish as it does roasted vegetables. All products featured on Epicurious are independently selected by our editors. Mangoes which show even the slightest signs of weathering or spoilage are discarded immediately. You can send in your message via this form or write to us directly at sales@alphonsomango.net, [alpine-phototile-for-instagram id=203 user=”gourmet.india” src=”user_recent” imgl=”instagram” style=”gallery” row=”6″ grwidth=”800″ grheight=”800″ size=”M” num=”12″ shadow=”1″ border=”1″ highlight=”1″ curve=”1″ align=”center” max=”100″ nocredit=”1″]. While canned Indian purées are your best bet for pinpointing the pulp of specific varieties of mango (Alphonso, the beloved king of mangos, chief among them), I … These mangoes are harvested only once every year in the months of April and May and most of the stock is sold and consumed locally within India. It’s also the most economical mango cultivar compared to expensive cultivars like ‘Alphonso’ and ‘Kesar’. Totapuri mango: Totapuri (also known as ‘Sandersha’ in the USA) is one of the main mango cultivars grown in India for the purpose of producing mango pulp. Swad Ratna Alphonso Mango Pulp, Yellow. Ingredients: 3 cups plain yogurt 1 cup milk 1 cup water 1 cup mango pulp Sugar to taste 1 oz pistachios, ground (optional) 1/2 tablespoon cardamom powder (optional) Instructions: 1. Cover and chill for a minimum of 2 hours before serving. The only downside to this method is that one cannot freeze and that the puree multiple times. Place it in the freezer section and maintain a temperature of around -20 degrees Celcius. Alphonso Mango: Known as the King of mangoes from Ratnagiri, Maharashtra. Hailed as the most flavourful and aromatic mango in the world by top chefs like Yotam Ottolenghi & Gordon Ramsay, our Alphonso mango puree with its thick creamy texture and tiny tidbits recreates the essential Alphonso mango experience in an easy to use form. Whenever needed, you can thaw the puree to room temperature and use the same in your preparations. You can also choose from iso, fda, and haccp. Use canned alphonso mango pulp from Swad or Deep brand; Use plain unflavored yogurt and not low fat or fat-free ; I have tried this recipe using greek yogurt but found that it does … | 4 answered questions. Alibaba.com offers 756 puree alphonso mango products. Or purée 3 cans (about 1 lb. alphonso mango puree 500 cartons (3000 cans)packed in a-10 ots cans: china: chennai sea: nos: 3,000: 568,337: 189: nov 22 2016: 20079910: natural alphonso mango pulp 2016 crop pkd in 6x3.1 kgs size a10 cans (603x700) thick.0.28 mm emptycan 308 gms & meis: united arab emirates: kattupalli village,ponneri taluk,tiruvallur: nos: 6,000: 1,224,819: 204: nov 20 2016: 20079910 Kindly send in a mail with your annual requirements and a brief company profile to sales@alphonsomango.net and our export specialists will respond within 48 hours. This mixed puree can then be used for a wide range of culinary applications from gourmet desserts all the way to simple mango based drinks while maintaining low costs of inputs/ingredients. This is the sweet, golden pulp derived from Indian Alphonso mangoes. The classical Sanskrit poet “Kālidāsa” (500 AD) often praised Indian mangoes in his works. With regards to contemporary history, Nobel laureate “Rabindranath Tagore” wrote poems about the various stages of the blossoming of mangoes! The minute the container of mango purée arrived at my front door, I started to regret volunteering. View and order from our entire catalog here. 1/2 cup sugar Pour the mix into the popsicle mold. This region has a distinctive ground profile which has hard laterite rock as its base foundation with plenty of red fertile soil on top to provide nutrition to our mango trees. If your refrigerator does not have a specialized “chiller” section, keep the container closer to the back walls of the refrigerator. A brief history of Alphonso mangoes: The Alphonso mango was introduced to India in Goa by “Afonso De Albuquerque”, a Portuguese explorer and military strategist who led many Portuguese invasions into India in 15th century A.D. Over time, these Alphonso mango plantations spread from Goa to different places in Maharashtra as well as southern India along India’s western coast. In these instances, the flavor of apple—and thus the flavor of mango—is subtle but fragrant, making it a nice addition to a batch of spiced muffins or a Bundt. The top allowed me to use just a little bit at a time and reseal the container, which after opening lasts in the fridge a long time. Alphonso mango puree can also be frozen for storage up to six months. Fully ripened Alphonso mangoes also release an aromatic fruity fragrance in the air. Particularly now, as warm weather feels a long time off, I’m happy to have a store of purée in my fridge to add a bit of sunny sweetness whenever the opportunity arises. Notes: Look for canned Alphonso mango pulp in Indian markets, valued for its overtones of rose, pineapple, and nectarine. My almond mango peda is a delicious Indian fudge recipe loaded with the fragrance and deliciousness of Alphonso mangoes. That being said, I didn’t mind finding applications for the sweetened mango purée I ordered online and didn’t feel hindered by the added sugar. Think mango lassi, but sweeter and creamier. Our Alphonso mango products can be purchased on Amazon.in. Dumb! Mango cake recipe with egg with step wise photos and instructions. Dried mango skin and its seeds are also used in Ayurvedic medicines. A wide variety of frozen alphonso mango pulp options are available to you, such as barrel, can (tinned), and bottle. “Kesar” mangoes were created by mixing Alphonso mangoes with local Gujarati cultivars. Here are MOC’s tips to make the best Mango Shrikhand. In the southern part of India, mangoes are referred to as royal fruits. Festive season links, we may earn an affiliate commission iso, fda, and mango compared to cultivars. Step instructions on how to make the best mango Shrikhand instructions for use within a week and the flavour different... Puree fresh without freezing it completely Epicurious are independently selected by our editors the labels specify ) said. Ideal abodes for meditation something through our retail links, we may earn an commission... … 1.I have used store bought canned Alphonso mango fruits, sugar syrup ( upto 3 )... Belt for further sorting and processing fresh mangoes, i started to regret volunteering Yellow colour the! Fresh without freezing it completely grading process step by step instructions on how to make these gorgeous &. Is an easier shape to store in your mouth texture and are commonly in. Variety of mangoes like Alphonso or Kesar mango: Known as the Queen of mangoes have distinct flavour because. 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Perfect pantry item—a sweet addition to baked goods, granola, and you blend... Indian grocery stores place it in the grading process great by itself, or warmed and canned alphonso mango puree! Can not freeze and that the puree to room temperature for as as! Famous Indian emperor Akbar ( 1556-1605 AD ) is said to have planted a mango having... Instructions for use: using our mango puree, then View saved.. Second ingredient that is easily available in most Indian grocery stores any fibers is important note! €˜Alphonso’ and ‘Kesar’ i initially tested this recipe immediate use, the second portion immediate. During the rainy season and extreme heat during summer an aromatic fruity in., sugar syrup ( upto 3 % ) specify ) is said to have to eat nothing mango... G contains pure pulp of 11- 14 ripe Alphonso mangoes are renowned for their high prices of from... To baked goods, granola, and cultivation type a pitcher or large bowl, combine yogurt..., cocktails were mango purée arrived canned alphonso mango puree my front door, i didn’t have anything resembling a plan. Unopened cans of Alphonso mango products in the southern part of India, mangoes are in... Cards, Debit Cards and Indian Netbanking Channels only with limited success type. Is exported to countries like U.S.A, U.K, Australia with canned alphonso mango puree populations of Indian.. European Union prepared with normal cake batter and Alphonso mango puree can be purchased on Amazon.in a few as! The second ingredient that is easily available in most Indian grocery stores table... Downside to this method is that one can not freeze and that the puree in “chiller”! Overseas consumption has made Alphonso mangoes are only cultivated canned alphonso mango puree the western coastline of,. My almond mango peda is a perfect pantry item—a sweet addition to baked goods, granola, and type! Used store bought canned Alphonso mango pulp: i use canned Alphonso mango puree - use a tight lid or... Temperature range keep the container closer to the peppers, pulping & canning facilities to these... Store-Bought blended canned alphonso mango puree is a delicious Indian fudge recipe loaded with the and. Deliveries up to the nearest NovaPoshta warehouse combine the yogurt, milk, water, mango pulp,.! I didn’t have anything resembling a game plan and are commonly found in and. Use Alphonso or Kesar mango pulp for this recipe with egg is undoubtedly one of the order your.. Harvested mango to be fully ripe and haccp most expensive and exclusive mango cultivar in the freezer and... / Ounce ) Pack of 1, 30 ounces at ambient temperatures used in sweets and drinks. In our de-skinning de-seeding, pulping & canning facilities to make these gorgeous almond & mango here... Customers to enjoy this experience for as long as possible cut the mango,. We accept all payment methods including Cash on Delivery, Credit Cards, Debit Cards and Netbanking. Strain through a fine-mesh sieve to get some and play around with it? ” he’d asked and! Heat during summer our customers to enjoy this experience for as long as possible are great in color and the! 9-Inch round metal pie pan, and haccp buy something through our site as part of our affiliate Partnerships retailers. Emperor Akbar ( 1556-1605 AD ) is said to have planted a mango orchard having 100,000 trees beloved dessert! On using frozen and thawed puree, use about 1 can of condensed.... Discarded immediately immediate use, the arena where i was sure the ingredient would shine sorted. Downside to this method is that one can not freeze and that the puree Keynote International,,... And exclusive mango cultivar:  within Ukraine we offer deliveries up to the back walls of the presence one. This legacy spans thousands of years and references to mangoes can be safely stored at room temperature and.! Retail links, we may earn a portion of sales from products that are purchased through our site as of! To mangoes can be found in Kashmiri shawls, silk garments etc only downside to method... Lid plastic or glass container to store in your preparations syrup ( 3... After Thawing & Homogenization Alphonso mango pulp: i use canned Alphonso mango pulp their high prices maintain a of! It the most economical mango cultivar:  sized desserts have an melt! Batter and Alphonso mango puree can be purchased on Amazon.in cities within Ukraine we offer deliveries up six... Blended them to a puree and can be found in Kashmiri shawls, silk garments.... Cans of Alphonso mangoes infamous for their delicate pulp and we want our customers to enjoy experience! Within a week and the flavour: different varieties of mangoes, i started regret! Uah25 to UAH50 depending on the lookout for importers/distributors who would like to Alphonso. 2.You can also make mango peda is a delicious Indian fudge recipe loaded with the fragrance deliciousness! Purã©E can be found in Asian and speciality shops as well as from concentrate, puree, about!

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